Selasa, 08 Mei 2018

Benefits of conch

Professor of the Faculty of Nutrition Bogor Agricultural University (IPB) also explained that the protein content of snail fields reached 12 percent per 100 grams, while for beef reached 18 percent per 100 grams. So obviously for protein problems, beef is still higher. Cow iron is still higher.

Prof. Hardinsyah also asserted snail fields or tutut legitimate just be used as a variety of food. But back again, people's tastes can vary greatly.

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